"Pleasure ... in an instant ...", is the evocative name we have given to one of our specialties, with a refined taste and elegant appearance. The product is made with the same technique as "l 'Torcèt" but is smaller and more worked. It is part of our line "The Classics" and is particularly suitable as a dessert after a meal - often associated with zabaglione - or to accompany coffee, tea or as a snack.
It is made with wheat flour, sugar, butter, yeast and natural flavors. The product does not contain added
preservatives and hydrogenated fats.
Available in the following weight: 200 g / 3 kg (bulk)
"Pleasure ... in an instant ...", is the evocative name we have given to one of our specialties, with a refined taste and elegant appearance. The product is made with the same technique as "l 'Torcèt" but is smaller and more worked. It is part of our line "The Classics" and is particularly suitable as a dessert after a meal - often associated with zabaglione - or to accompany coffee, tea or as a snack.
It is made with wheat flour, sugar, butter, yeast and natural flavors. The product does not contain added
preservatives and hydrogenated fats.
Available in the following weight: 200 g / 3 kg (bulk)
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Copyright © 2018 All Rights Reserved
Designed by Umberto Angelone